Stuffing
By Afton
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Ingredients
- 1/3 c butter, melted
- 1/4 onion, minced
- 4 c fresh bread cubes
- 2 cans water chestnuts
- 1/2 c celery, shopped
- 1 t salt
- 1/4 t pepper
- 1 t poultry seasoning
Details
Preparation
Step 1
Let bread cubes sit 24 hours before using.
Mix ingredients and bake at 350 for 30 minutes.
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