Tater Tot Nachos

By KennyB07

Ingredients

• 2 lbs frozen tater tots
• 16 oz can black beans, undrained
• 1 lb ground beef
• Taco seasoning packet
• Tomato, diced
• Black olives, sliced
• Frank’s Red Hot
• Sour cream
• Lettuce, chopped or shredded
• Pickled, sliced jalapenos
• 1 jar Ragu double cheddar cheese sauce
• Green onion, sliced

Preparation

Step 1

Bake tater tots on baking sheet @ 400* for 30-45 minutes to desired crisp. Cook beans and some chili powder in a sauce pan. Heat cheese sauce in a sauce pan or microwave. Prepare ground beef as listed on taco seasoning packet. When tots are done, put a layer on a plate. Layer with any or all the ingredients above.