Beer Biscuits
By Belinda
If you use a fruit flavored beer you can omit the sugar. I fould this on Food TV's website and am tweeking it.
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Ingredients
- 2 1/4 cups all-purpose baking mix (See recipe for baking mix)
- 2 tablespoons sugar
- 1 cup beer
Details
Servings 4
Preparation
Step 1
Preheat oven to 375 degrees F.
In a large mixing bowl, mix all ingredients with a whisk until just combined. Using 2 spoons divide dough into 4 even mounds and put on a baking sheet. Bake for 8 to 10 minutes until golden brown.
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