quickbread - Banana Walnut Muffins
By tinathorn
Rate this recipe
4.4/5
(5 Votes)
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Ingredients
- 3 eggs
- 1/4 cup coconut oil
- 2 medium bananas
- 3 dates, pitted
- 10 drops stevia (optional)
- 1/4 cup coconut flour
- 1/4 teaspoon celtic sea salt
- 1/2 teaspoon baking soda
- 1/2 cup walnuts, toasted and chopped
Details
Servings 1
Adapted from elanaspantry.com
Preparation
Step 1
Place eggs, oil, bananas, dates and stevia in a vitamix; blend on medium speed until combined
Add in coconut flour, salt and baking soda and blend until smooth
Fold in walnuts
Scoop ¼ cup batter into a lined muffin pan
Bake at 350° for 20-25 minutes (my batch took exactly 23 minutes; all ovens are slightly different)
Cool and serve
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