Ginger Frost
By jjadin
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Ingredients
- 1 1/2 shot Vodka
- 1/2 shot Freshly squeezed lemon juice
- 1/4 shot simple sugar syrup
- 3/4 shot Freshly squeezed orange juice
- 1/2 fresh Egg white
- 3/4 shot Domaine de Canton ginger liqueur
Details
Servings 1
Adapted from diffordsguide.com
Preparation
Step 1
Shake with ice and strain into glass. Garnish with fresh ginger slice.
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