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Gazpacho

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Ingredients

  • Condiments:
  • 1 10-1/2 oz. can condensed beef broth
  • 2 1/2 c. tomato juice
  • 3 Tbs. lemon juice
  • 2 Tbs. chopped onion
  • 1 clove garlic, sliced
  • 1/4 tsp. bottled hot pepper sauce
  • 1/2 tsp. salt
  • Pepper
  • Green pepper
  • Cucumber
  • Tomato
  • Hard-boiled eggs
  • Croutons

Details

Servings 4

Preparation

Step 1

In jar, combine first 8 ingredients (spear garlic on wooden pick). Cover and shake well. Chill 4 hours. Remove garlic. Place mixture in freezer about 1 hour, but do not freeze.

Serve with condiments.

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