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APPETIZER, Guacamole Chunky (from newspaper)

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Ingredients

  • 3 ripe Hass avocados
  • 2 tablespoons freshly squeezed lime juice or to taste
  • 2 tablespoons freshly squeezed lemon juice or to taste
  • 2 plum tomatoes, fnely diced
  • 1/2 medium onion, finely diced or about 3 green onions chopped with tops.
  • 1 jalapeno pepper, minced with seeds removed.
  • 1 garlic clove, minced
  • 2 tablespoons chopped, fresh cilantro
  • Coarse salt and freshly ground pepper

Details

Preparation

Step 1

Halve avocados, and remove pits.
Score flesh into cubes with a small sharp knife, and scrape into a medium bowl.
Stir in lime juice lemon juice tomatoes, onion, jalapeno, garlic and cilantro. Season with salt and pepper. Be careful to leave the avocado in chunks rather than mashing it.

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