Sesame-Roasted Baby Bok Choy

By cserumga

25 calories per serving

Ingredients

• 2 tablespoons light soy sauce
• 1/2 tablespoon finely grated fresh ginger
• 1 teaspoon toasted sesame oil
• 1/4 teaspoon crushed red pepper (optional)
• 1 pound baby bok choy, halved lengthwise
• Cooking spray
• 1 teaspoon sesame seeds

Details

Servings 4
Adapted from rachaelraymag.com

Preparation

Step 1

Preheat broiler. In a bowl, whisk first 4 ingredients. Add bok choy; toss to coat. Arrange bok choy, cut side up, on a rimmed baking sheet (reserve remaining dressing). Spray bok choy with cooking spray. Broil until charred in spots, 8 to 10 minutes. Arrange on a plate, drizzle with remaining dressing and sprinkle with sesame seeds.