baked oatmeal

By tinathorn

Ingredients

• 3 c. gluten free oats (I used THESE ones)
• 1/2 c. brown sugar (you can use coconut sugar if you want)
• 2 tsp. baking powder
• 1/2 tsp. salt
• 1/2 c. applesauce
• 2 eggs (this recipe works VERY well with 2 Tbs. flax meal mixed into 6 Tbs. warm water. Let it sit until gel-like)
• 1 c. milk or dairy free milk
• 1 tsp. gluten free vanilla
• 1 tsp. cinnamon
• 1/2 c. craisins, raisins or other dried fruit

Details

Servings 1
Adapted from meganlierman.com

Preparation

Step 1

1. Preheat oven to 350 degrees. Grease a 9×9 baking dish
2. Mix all ingredients together and pour into the baking dish.
3. Bake for 25-35 minutes or until oatmeal starts to brown and is cooked through.
4. Enjoy!