Easy Homemade Chocolate Turtle Cake

By [e-mail]

Ingredients

• 1 cup chocolate chips
• 2 cups pecans
• 3/4 cup melted butter
• 1/2 cup evaporated milk
• 1 (14 ounce) bags caramels
• 1 1/3 cups water ( or as called for by your cake mix)
• 1/3 cup oil ( or as called for by your cake mix)
• 3 eggs ( or as called for by your cake mix)
• 1 (18 ounce) boxes German chocolate cake mix

Details

Servings 12
Preparation time 15mins
Cooking time 50mins
Adapted from justapinch.com

Preparation

Step 1

Preheat oven to 350°.

Prepare cake mix as directed.

Pour 1/2 of the batter in a 13x9 inch pan.

Bake for 15 minutes.

Remove and let cool.

In a double boiler, add carmels, milk and butter and stir constantly until melted.

Pour melted carmel over cooling cake.

Sprinkle on top 1 cup of pecans & chocolate chips.

Pour remaining batter on top and bake for an additional 20 minutes.