Best Black Beans

By kladygraham

This simple black bean side dish works well with Mexican or Cuban meals.

Ingredients

• 1 * 1 (16 ounce) can black beans
• 1 * 1 small onion, chopped
• 1 * 1 clove garlic, chopped
• 1 * 1 tablespoon chopped fresh cilantro
• 1/4 * 1/4 teaspoon cayenne pepper
• * salt to taste

Details

Servings 4
Adapted from allrecipes.com

Preparation

Step 1

1. In a medium saucepan, combine beans, onion, and garlic, and bring to a boil. Reduce heat to medium-low. Season with cilantro, cayenne, and salt. Simmer for 5 minutes, and serve.