BRAN MUFFINS

By Clarabell

Ingredients

• 1 c wheat bran
• 1 1/2 c whole wheat flour
• 1/2 raisins
• 1 t baking powder
• 1 t baking soda
• 3/4 c milk
• 1/2 c molasses or honey
• 2 T oil
• 1 egg, beaten
• 1/4 c chopped walnuts

Preparation

Step 1

Preheat oven to 400 degrees F.

Stir together the bran, flour, soda and baking powder. Stir in raisins and set aside.

Blend milk, molasses, oil and egg. Add to dry ingredients and mix, just until moistened.

Spoon into 12 greased muffin tins. Bake for 15 minutes or until muffins pull away from sides of cups.

Makes 12 muffins.