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Ingredients
- 1 lb lean ground beef
- 2 TBS onion soup mix
- 1 C Ketchup
- 4 TBS mustard (prepared yellow). Note: can use dejon or brown for flavor variations)
- Salt and pepper to taste
- 1 TBS brown sugar
Details
Preparation
Step 1
Brown the ground beef. Add onion soup mix about half way through browning.
Add Ketchup, mustard, and brown sugar.
Simmer 5 to 10 minutes.
Serve warm on hamburger buns.
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