Menu Enter a recipe name, ingredient, keyword...

Sour Cream Muffins

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Sour Cream Muffins 0 Picture

Ingredients

  • 2 cups self-rising flour
  • 2 sticks butter, melted
  • 1/2 pint (8 oz) sour cream

Details

Servings 24

Preparation

Step 1

Preheat oven to 350 degrees F.

Combine all ingredients and spoon into un-greased muffin tins. Bake for 15 (small cups) to 28 (large cups) minutes.

​

Review this recipe