Chicken Wings, Halfway Cafe's

By arthurlemay

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Ingredients

2/3 cup barbeque sauce, Ah-S0 --chinese
1/3 cup honey
2 tablespoons water
to taste crushed red pepper
to taste garlic powder
to taste dried tarragon
12 chicken wings, deep fried

Details

Servings 6
Preparation time 30mins
Cooking time 50mins

Preparation

Step 1

Mix the barbeque sauce, honey ,water, pepper, garlic and tarragon until well blended.

In a large, deep skillet, saute the wings in the sauce until the sauce clings to the meat and is no longer runny.