Meatza [AIP]
By mdancause
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Ingredients
- 3 pounds ground meat
- 1 teaspoon sea salt
- 1 teaspoon dried oregano
- 1 teaspoon ground ginger
- 1 dash ground cinnamon
- 1/2 cup of your favorite AIP-friendly "tomato" sauce or BBQ sauce
- 1/2 zucchini, sliced
- 1/2 yellow squash, sliced
- 4 ounces mushrooms, sliced
- 3 ounces olives, sliced
Details
Servings 8
Adapted from autoimmune-paleo.com
Preparation
Step 1
Preheat the oven to 350 degrees F.
Combine the ground meat and spices and mix well.
Line a rimmed baking sheet with parchment paper or a silicone liner. Spread the meat over the sheet, flattening it evenly to about ¼ inch.
Bake for 10 minutes or until cooked through.
Transfer to a pizza stone or a wire rack on top of a baking sheet.
Add the sauce and toppings, then return to the oven for 10 minutes or until the toppings are cooked.
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