Tangy Garden Macaroni Salad

By Lori01

Ingredients

• 8 oz (1/3 pkg) La Rosa Garden Variety Rotini
• 12 oz Chicken, Ham or Beef
• 2/3 cup sliced celery
• 1/2 cup sliced Green Onions
• 1/2 cup Sweet Pickle Relish
• 4-6 oz grated, sharp Cheddar Cheese
• 1/2 - 3/4 cup Sour Cream
• 1/2 - 3/4 cup Plain Yogurt
• 2 teas Prepared Mustard
• Salt and Pepper to taste

Details

Servings 7

Preparation

Step 1

Cook Rotini according to package directions, drain and rinse with cold water; in a large bowl, combine rotini, meat, celery, relish and cheese. In a small mixing bowl, combine sour cream, yogurt and mustard. Blend well, pour sauce over mixture. Stir gently and season to taste with salt & pepper.
Cover and refrigerate.