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Ingredients
- 2 cups sifted flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2/3 cup butter, softened
- 1 1/2 cups packed light brown sugar
- 2 teaspoons vanilla
- 2 eggs
- 1 cup semi-sweet chocolate chips
Details
Servings 24
Cooking time 30mins
Preparation
Step 1
Preheat oven to 350 degrees. Grease 15 x 10 x 1 baking pan. Sift flour, baking powder and salt onto wax paper. Beat butter, brown sugar and vanilla in large bowl until fluffy. Beat in eggs, one at a time, beating well after each addition. Stir in flour mixture until well blended.
Spread mixture evenly in prepared pan. Sprinkle chocolate pieces evenly over top; press in slightly. Bake in preheated oven for 30 minutes. Cool in pan. Cut into squares when cool.
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