Southern Sweet Iced Tea

By lovenaples

Ingredients

• 3 cups water
• 2 family-size tea bags
• 1/2 to 1 cup sugar
• 7 cups cold water
• Peach Iced Tea
• Prepare Southern Sweet Tea using 1/2 cup sugar. Stir together 1 1/2 qt. tea, 1 (46-oz.) bottle peach nectar, and 2 Tbsp. lemon juice. Serve over ice. Makes 3 qt.

Details

Servings 3
Preparation time 26mins
Cooking time 26mins

Preparation

Step 1

1. Bring 3 cups water to a boil in a saucepan; add tea bags. Boil 1 minute; remove from heat. Cover and steep 10 minutes.

2. Remove and discard tea bags. Add desired amount of sugar, stirring until dissolved. Pour into a 1-gal. container, and add 7 cups cold water. Serve over ice.