Toasted Marshmallow S'mores Cookies

By srumbel

these toasted marshmallow s'mores cookies... well, they are something new and completely different. And they are so delicious and gooey and full of s'mores flavor that just biting into them is an amazing experience.
from thebakerupstairs.com

Ingredients

• 6 ounces (12 tablespoons) butter, softened
• 1/2 cup sugar
• 1/2 cup (packed) brown sugar
• 1 egg
• 1 teaspoon vanilla
• 1 1/4 cups flour
• 1 cup crushed graham cracker crumbs
• 1/4 teaspoon salt
• 1/2 teaspoon baking soda
• 1 1/2 cups chocolate chips
• 1 cup mini marshmallows

Preparation

Step 1

Preheat the oven to 375. Prepare two baking sheets by lining with parchment or silicone liners. In a large bowl or the bowl of a stand mixer, cream together the butter and sugars until light and fluffy. Add the egg and vanilla and beat until smooth. Add the flour, graham cracker crumbs, salt, and baking soda, and mix until smooth. Fold in the chocolate chips. Drop by rounded spoonfuls onto the prepared baking sheets. Bake 8 minutes, then remove and let cool for 10 minutes. Preheat the broiler. Press marshmallows into the top of each cookie, and broil 1-2 minutes or until golden brown (don't walk away from the broiler or they will burn!). Let cool slightly and enjoy!