Teriyaki marinated flank steak

By claudiag

Ingredients

• 1/2 C worcestershire sauce
• 1/4 C rice wine vinegar
• 3 T honey
• 2 T sherry, or sake, or miren
• 2 T oil
• 2 T soy sauce
• 1/4 T ginger
• Flank steak

Preparation

Step 1

Mix ingregients well in a bowl. Pour over steak in zip lock bag.