Cheesesteak Stuffed Peppers

By teresafu

Ingredients

• 4 bell peppers, halved
• 1 tbsp., vegetable oil
• 1 large onion, sliced
• 16 oz cremini mushrooms, sliced
• kosher salt
• pepper
• 1 1/2 lb sirloin steak, thinly sliced
• 2 tsp Italian seasoning
• 16 slices provolone
• freshly chopped parsley for garnish

Details

Preparation time 10mins
Cooking time 35mins

Preparation

Step 1

Preheat oven to 325. Place peppers in a large baking dish and bake until tender, 30 minutes.
Meanwhile, in a large skillet over medium-high heat, heat oil. Add onions and mushrooms and season with more salt and pepper. Cook. stirring occasionally, 3 minutes. Stir in Italian seasoning.
add provolone to bottom of baked peppers and top with steak mixture. Top with another piece of provolone and broil until golden., 3 minutes.
garnish with parsley before serving.