Cranberry Bread

By stancec44

Ingredients

• For 4 recipes:
• 1 lg. orange
• 2 Tbsp. butter
• 1 egg
• 1 c. sugar
• 1 c. cranberries, chopped
• 1/2 c. walnuts, chopped
• 2 c. flour
• 1/2 tsp. salt
• 1/2 baking soda
• 4 oranges, enough water to make 3 cups. 8 Tbsp butter.
• 4 eggs + 4 c. sugar
• 4 c. cranberries and 2 c. walnuts
• 8 c. flour, 2 tsp. baking soda and 2 tsp. salt.

Details

Servings 1

Preparation

Step 1

Butter a loaf pan. Heat oven to 325. Grate rind from orange, and squeeze juice from it. Add enough boiling water to juice to make 3/4 c. liquid. Add grated peel. Add 2 Tbsp butter and stir to melt butter.

In another bowl, beat egg and 1 c. sugar well. Add cranberries and walnuts.

Sift flour, baking soda and salt, stir into mixture and spoon into prepared pan. Let stand 20 minutes before cooking. Bake 1 hour at 325.