Shortcut Ice Cream

By cheeserohan

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Ingredients

2 c whipping cream
1 (14-oz) can sweetened condensed milk
2 tsp vanilla extract
1/4 tsp salt

Details

Servings 1
Adapted from countryliving.com

Preparation

Step 1

1. Beat whipping cream with an electric mixer at high speed until stiff peaks form.

2. Stir together sweetened condensed milk, vanilla and salt in a large mixing bowl. Fold in whipped cream. Place in an airtight container; freeze 6 to 8 hours or until firm.