Cheesy Bacon Tater Tots

By á-2710

Add this recipe to your game-day grub playbook: cheesy bacon tater tots. Like nachos with a tender, golden-crusted tater tot base (instead of chips),

Ingredients

• 1 bag frozen tater tots, thawed
• 6 tablespoons ranch dressing
• 6 pieces American cheese, thinly sliced
• 6 pieces cooked bacon, chopped
• 1/4 cup green onions, chopped
• Sour cream

Preparation

Step 1

1) Preheat your oven to 425°F. Line a muffin tin with cupcake wrappers. Arrange 4 tater tots in each tin. Bake tater tots for 15 minutes.

2) Drizzle 1/2 tablespoon of ranch dressing over each tater tot bundle and top with 1/2 a slice of cheese and about 1 tablespoon crumbled bacon, dividing the toppings evenly among the tater tot bundles. Bake in oven for 5 to 7 minutes or until the cheese is melted.

3) Garnish with green onions and a dollop of sour cream.