Creamy Vegetable Dip

By draingal

This is Grandma's recipe from long ago.

Ingredients

• 2 eggs, beaten
• 2 tbsp. vinegar
• 1 or 2 tbsp. sugar
• 1 tbsp. butter or margarine
• 1 pkg. (8oz.) cream cheese, softened
• 2/3 cup green pepper , chopped
• 1/3 cup grated onion
• 2 tbsp. chopped pimiento
• 1/2 tsp. hot sauce
• 1/8 tsp. salt

Preparation

Step 1

Combine eggs, vinegar and sugar in top of double boiler. Mix well. Cook over boiling water, stirring constantly, until smooth and thickened. Add butter and cream cheese – beat at medium speed until smooth. Stir in remaining ingredients. Chill well. Serve with assorted raw vegetables.