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DELICIOUS CHOCOLATE PIE

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Ingredients

  • 1 bar (4-1/2 oz) semi-sweet chocolate
  • 2 Tbsp sugar
  • 3 Tbsp milk
  • 4 egg yolks
  • 1 tsp vanilla
  • 4 egg whites
  • 1 9" graham cracker crust

Details

Preparation

Step 1

Melt chocolate in top of double boiler. Add sugar and milk, blend thoroughly. Cool.

Beat in egg yolks, one at a time, beating well after each addition. Add vanilla.

Beat egg whites until stiff and fold into the chocolate mixture. Pour into crust and chill 3-4 hours. Top with whipped cream.

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