Veggie Chips

By mm_food4me

Ingredients

• Zucchini or yellow squash, sliced 1/4" or thinner
• Olive oil spray
• 1 teaspoon All-Purpose Seasoning (optional)

Details

Servings 1
Adapted from fatflush.com

Preparation

Step 1

Instructions
Preheat the oven to 350°F.
Lightly spritz a large baking sheet with the olive oil spray.
Layer the veggie slices close, but not touching, on the baking sheet; sprinkle with the seasoning (if using).
Bake for 10 minutes, turn the chips over, and continue toasting until lightly toasted (or to your preference). Be careful not to overbake!

Instructions