Spiced Nuts

By draingal

Ingredients

• 1 egg white
• 3/4 sugar
• 1 1/2 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1 tsp. water
• 1 tsp. salt
• 1/2 tsp. cloves
• 2 cups whole walnuts or pecans

Preparation

Step 1

Beat egg white stiff. Combine spices and sugar in second bowl. Pour nuts into beaten whites, toss to coat. Then pour nuts into spice mixture. Toss again. Spread on greased cookie sheet, separating nuts.
Bake at 275 degrees for 30 minutes; then cool. Separate if necessary. Store up to 1 month.