Old-Fashioned Blueberry Pancakes

By srumbel

They're so simple to whip up, so whether you're rushing out the door or sitting down to a leisurely cup of coffee, there's definitely time to whip up a short stack.
from gooseberrypatch.com

Ingredients

• 2 c. milk
• 2 eggs, beaten
• 1/2 c. sour cream
• 2 c. all-purpose flour
• 2 T. baking powder
• 2 T. sugar
• 1/2 t. salt
• 1/4 c. oil
• 1 c. blueberries

Preparation

Step 1

Combine milk, eggs and sour cream; beat well. Stir together flour, baking powder, sugar and salt; add to milk mixture. Bean until lumps disappear; mix in oil. Fold in blueberries; pour 1/4 cup batter per pancake onto a greased hot griddle. Flip when bubble appear. Serves 4 to 6.