Beer bread

By taniaf

Ingredients

• or, for whole wheat:
• 3 cups flour
• 3 tbsp sugar
• 12 oz beer
• 3 tsp baking powder
• 1 tbsp melted butter.
• 1.5 cups wheat flour
• 1.5 cups flour
• 4.5 tsp baking powder
• 12 oz beer
• 3 tbsp sugar
• 1 tbsp melted butter

Details

Servings 1

Preparation

Step 1

Preheat oven to 350 degrees. Grease a 9 by 5 inch loaf pan. Combine all ingredients in a large bowl, mix well. Pour into prepared pan, bake for 45-50 minutes.