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Spicy Sausage Queso Dip

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Rate this recipe 4.3/5 (13 Votes)
Spicy Sausage Queso Dip 1 Picture

Ingredients

  • 1 lb (16 oz) Velveeta®, cut into 1/2-inch cubes
  • 1/2 pound Odom's Tennessee Pride® Mild Country Sausage, cooked, drained
  • 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained -

Details

Servings 1
Adapted from quesoforall.com

Preparation

Step 1

Mix ingredients in microwaveable bowl. Microwave on HIGH 5 minutes or until Velveeta is completely melted, stirring after 3 minutes.

If your guests like a little extra heat, fire up their taste buds by preparing the creamy, zesty recipe with Ro*Tel Hot Diced Tomatoes & Green Chilies and Velveeta Jalapeno. Store leftover dip in airtight container in refrigerator up to 3 days. Reheat dip in microwave before serving. Serve with tortilla chips or thin wheat snack crackers.

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