Popovers

By draingal

Ingredients

• 1 cup flour
• pinch of salt
• 1 cup milk
• 2 eggs
• 1 tbsp. melted butter

Preparation

Step 1

Mix and sift flour and salt. Add milk a little at a time. Add beaten egg and melted butter. Beat batter 5 minutes with an egg beater. Pour batter into greased hot popover pans. Bake at 400 degrees for 30 minutes.
Lower heat to 325 and bake 15 minutes. Do not open oven door for first 15 minutes of baking.