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Oatmeal Cookies #1

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Ingredients

  • 2 cups packed brown sugar
  • 1 cup shortening
  • 1/2 cup buttermilk
  • 1 t. vanilla
  • 4 cups quick-cooking oats
  • 1 3/4 cups flour
  • 1 t. baking soda
  • 3/4 t. salt

Details

Preparation

Step 1

Heat oven to 375 degrees. Mix brown sugar, shortening, buttermilk, and vanilla. Stir in remaining ingredients. Shape dough into 1-inch balls. Place about 3 inches apart on ungreased cookie sheet. Flatten with bottom of glass dipped in water. Bake until golden brown, about 8 to 10 minutes. Remove from cookie sheet immediately.

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