Chicken & White Bean Stewxxx

By KeyIngredient

Ingredients

• 1 small onion, chopped
• 1/4 cup KRAFT Lite House Italian Dressing
• 1 lb. boneless skinless chicken breasts, cut into 1-inch pieces
• 2 cloves garlic, minced
• 1 can (14.5 oz.) diced tomatoes, undrained
• 1 tsp. dried basil leaves
• 1 can (15 oz.) no-salt-added navy beans, drained
• 1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese

Details

Servings 4
Preparation time 30mins
Cooking time 30mins
Adapted from kraftrecipes.com

Preparation

Step 1

COOK onions in dressing in medium saucepan on medium heat 3 min., stirring occasionally. Add chicken and garlic; cook 5 min. or until chicken is no longer pink, stirring occasionally. Stir in tomatoes and basil; simmer 8 min. or until chicken is done.

ADD beans; stir. Cook 2 min. or until heated through, stirring occasionally.

SERVE topped with cheese.