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Ingredients
- 1 cup ketchup
- 3/4 cup white vinegar
- 2 tablespoons brown sugar
- 1 tablespoon onion powder
- 2 tablespoons Worcestershire sauce
- 2 tablespoons prepared mustard
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon salt
- 1/8 teaspoon ground red pepper
Details
Servings 2
Adapted from myrecipes.com
Preparation
Step 1
Combine all ingredients in a medium saucepan; bring to a simmer. Cook 5 minutes; serve warm.
Yield: 2 cups (serving size 2 tablespoons)
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