Honey Whole-Wheat Pancakes with Honey Lime Butter

By cirql8or

Recipe courtesy Deen Brothers (DFC, pg. 168)

Ingredients

• 4 tablespoons (1/2 stick) butter, softened
• 1/4 cup honey
• 1 lime, zest finely grated
• 1 1/2 cups all-purpose flour
• 1/2 cup whole-wheat flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 2 cups buttermilk
• 2 eggs
• 4 tablespoons (1/2 stick) butter, melted, plus more for cooking pancakes
• 1 tablespoon honey

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

Whisk the butter, the honey, and lime zest in a bowl until smooth, or pulse to combine them in a mini food processor. Refrigerate until ready to serve with the pancakes.