Chicken, Wraps, Grilled

By Tbird

Ingredients

• 1 lb. boneless chicken breasts
• 2 t oil
• 1 c finely shredded 4 cheese (Mexican)
• 1 tomato, chopped
• 3 T Kraft Zesty Italian dressing
• 2 t chili powder
• 4 flour tortillas (8")

Preparation

Step 1

Heat grill to medium heat. Brush chicken with oil. Grill 6-8 minutes on each side or until done. Cool slightly; cut into strips. Place in medium bowl. Add cheese, tomatoes, dressing and chili powder; mix lightly. Spoon down centers of tortillas. Fold in opposite sides of tortillas; roll up burrito-style. Grill wraps, seam-sides down, 8-9 minutes or until golden brown, turning after 5 minutes.