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Perishlcas

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Ingredients

  • 1 C cooked, mashed carrots
  • sugar
  • 2 t cinnamon
  • juice and grated rind of 1 lemon
  • 1/2 c flaked coconut
  • 1 c ground walnuts
  • 1 c light seedless raisins (optional)
  • 1 1/4 c oil
  • 4 eggs beaten
  • 2 t vanilla
  • 1/2 c warm water
  • 5 c flour
  • 2 tsp baking powder
  • honey

Details

Servings 5

Preparation

Step 1

Combine carrots, 1/2 c sugar, cinnamon, lemon juice & rind, raisins, coconut, walnuts and 1/4 c oil. Mix 1 2/3 c sugar, eggs, vanilla, remaining oil and water in bowl. Sift flour with baking powder and stir into the egg mixture. Roll out on a floured board and cut into small squares. Place 1 t carrot mix on each square and fold to make a triangle. Seal edges. Place on greased baking sheet. Bake at 350 for 25 min. Pour small amount of honey over hote cookies and turn to coat all sides.

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