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Last-Minute Mulled Wine

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Ingredients

  • 1 half-bottle fruity red wine (such as Beaujolais or syrah)
  • 2 oz Bourbon or brandy
  • 2 to 3 Cinnamon sticks
  • 2 to 3 Star anise pods
  • 1 long strip Lemon or orange peel
  • 1 tsp. Sugar

Details

Servings 1
Adapted from liquor.com

Preparation

Step 1

How to make the Last-Minute Mulled Wine Cocktail

Add all the ingredients to a small saucepan. Cook over low heat until warm (do not boil), remove from the heat and let stand for 5 to 10 minutes. Serve in mugs or punch cups, garnished with cinnamon sticks.

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