Last-Minute Mulled Wine
By cindyandmojo
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Ingredients
- 1 half-bottle fruity red wine (such as Beaujolais or syrah)
- 2 oz Bourbon or brandy
- 2 to 3 Cinnamon sticks
- 2 to 3 Star anise pods
- 1 long strip Lemon or orange peel
- 1 tsp. Sugar
Details
Servings 1
Adapted from liquor.com
Preparation
Step 1
How to make the Last-Minute Mulled Wine Cocktail
Add all the ingredients to a small saucepan. Cook over low heat until warm (do not boil), remove from the heat and let stand for 5 to 10 minutes. Serve in mugs or punch cups, garnished with cinnamon sticks.
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