Eggless Chocolate Cookies

By LimericksLady

Ingredients

• 1/4 cup coconut oil
• 2 tablespoons olive oil
• 3/4 cup sugar
• 3 -4 tablespoons water
• 1/4 teaspoon salt (scant)
• 1/2 teaspoon baking soda (scant)
• 1 cup GF flour
• 1/3 cup cocoa

Details

Servings 27

Preparation

Step 1

1
Cream coconut oil, oil, sugar and 1 T water until light and fluffy.
2
Mix in remaining 2-3 T of water and beat well.
3
Mix dry ingredients.
4
Add to oil mixture and mix until combined.
5
Refrigerate for 30 minutes to an hour.
6
Preheat oven 400°F (200°C) and grease a cookie sheet well.
7
Make 24 balls (can also do drop cookies).
8
Bake for 10 minutes, should be very puffy.
9
Allow to cool for 5 minutes on baking sheet, they will fall considerably due to the lack of egg.