Fudge (Amish)

By draingal

Ingredients

• 12 oz. can evaporated milk
• 4 cups sugar
• 2 tsp. vanilla
• 1/2 cup butter
• 18 oz. jar creamy peanut butter
• 10 oz. milk chocolate bar, chopped
• 12 oz. pkg. semi-sweet chocolate chips
• 1 cup chopped nuts

Details

Servings 3

Preparation

Step 1

Combine evaporated milk and sugar in a large saucepan. Bring to a boil; lower heat and continue to boil for 10 minutes, stirring occasionally. Remove from heat; add remaining ingredients except nuts and mix well. Stir in nuts. Pour into greased 13x9 baking pan. Chill until set; cut into squares.