Menu Enter a recipe name, ingredient, keyword...

Cowhand Cranberry Cobbler

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Cowhand Cranberry Cobbler 0 Picture

Ingredients

  • 3 cups fresh cranberries, rinsed and drained
  • 3/4 cup chopped walnuts
  • 3/4 cup sugar
  • 1 egg
  • 1/2 cup flour
  • 1/3 cup butter, melted

Details

Servings 6

Preparation

Step 1

Mix cranberries, walnuts and sugar together; place in lightly greased 8-inch square baking dish. With electric mixer, beat egg at high speed until smooth and slightly thickened. Add flour and butter; beat at low speed until smooth. Spoon batter over berry mixture; bake at 325 degrees 50 minutes or until lightly browned.

Review this recipe