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Fried Pies

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Ingredients

  • 2 cups self-rising flour
  • 1/2 cup shortening
  • 3/4 cup milk

Details

Preparation

Step 1

Cut shortening into flour. Add milk and mix quickly. Roll an egg size piece of dough into 5-6" circle. 1-2 Tablespoons of fruit mixture in center of dough. Fold over and seal seam with fork.

Have Sortening in frying pan about 1" up the side. Fry each pie on each side until golden brown. Turn carefully

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