Grilled Salmon Burgers

By draingal

Ingredients

• 1 (15 1/2 oz.) can salmon
• 1/4 cup uncooked oatmeal
• 1/2 cup corn flake crumbs
• 2 tablespoons mayonnaise
• 1/3 cup chopped onions
• 2 tablespoons lemon juice
• 1 egg
• 2 teaspoons horseradish

Preparation

Step 1

Mix well. Make into four large or six small patties. Grill over a finely meshed grill screen on the barbecue grill or broil fairly far away from the heat in a broiler for about six minutes on each side.
Serve on buns. These are delicious!