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Ingredients
- 1 1/2 cups brown sugar
- 1 1/2 cups ketchup
- 1/2 cup red wine vinegar
- 1/2 cup water
- 1 T. Worcestershire sauce
- 2 1/2 T. Dry Mustard
- 2 t. paprika
- 2 t. salt
- 1 1/2 t. black pepper
- 2 dashes hot pepper sauce
Details
Servings 32
Preparation time 10mins
Cooking time 20mins
Preparation
Step 1
In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper and hot pepper sauce. Blend until smooth. Heat to boil and then simmer. Serve or store.
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