S’Mores Fondue

By Tonya_Speed

Ingredients

• 1 1/2 cups milk
• 1 (12-oz.) package semi-sweet chocolate chips
• 1 1/2 cups Marshmallow Crème
• 1 cup graham cracker crumbs
• 3 red apples, sliced
• 3 green apples, sliced

Details

Servings 4
Adapted from savingdinner.com

Preparation

Step 1

Heat the milk in a medium saucepan over medium heat until just simmering; remove from heat and add chocolate chips; let stand for 1 minute then stir until chocolate has melted; whisk in Marshmallow Crème. Pour mixture into a fondue pot and keep warm. Place graham cracker crumbs in a serving bowl. Dip apple slices into warm chocolate mixture then into graham cracker crumbs.