Hard Cooked Eggs in the Oven (Baked Eggs)

By exdircomp

Ingredients

• dozen raw eggs
• ice
• water

Preparation

Step 1

Directions:
1
Position the oven racks in the center of the oven.
2
Place the eggs on the racks.
3
Place a baking sheet pan in the bottom of the oven (just in case an egg breaks).
4
Set the oven to 325F, and bake for 30 minutes.
5
When the eggs are done, fill a large bowl with ice water and move the eggs into the bowl.
6
Peel the eggs as soon as they're cool enough to handle, then return them to the ice water to thoroughly chill.