Chocolate Fudge
By maxwells4
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Ingredients
- 4 1/2 cups sugar
- 1 stick butter
- 1 can evaporated milk
- 18 oz chocolate chips
- 1 jar marshmellow fluff
Details
Preparation
Step 1
Put butter, sugar and milk in saucepan and bring to boil. Cook for 8 minutes. Take off heat. Add chocolate chips and marshmellow fluff. Pour into greased 9X13 casserole dish. Refrigerate until set.
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