Olive-Nut Dip
By Tonya_Speed
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Ingredients
- 1 cup yogurt
- 1 cup Mayonnaise (not miracle whip)
- 1/2 cup chopped ripe olives
- 1/2 cup finely chopped almonds or pecans
- 2 tablespoons chopped pimentos
- 2 tablespoons chopped chives (or scallions)
- Salt to taste
Details
Adapted from savingdinner.com
Preparation
Step 1
Mix all and chill. Serve on platter surrounded with crackers and/or crisp raw veggies.
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